Maryland Grain Producers

Farmers raising food, fiber, and renewable energy.

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2017 MD Grain Scholarship

The Maryland Grain Producers Association will offer four $2,500 to students pursuing an agriculturally related degree or career in 2017. Applicants must be a resident of the state of Maryland and must be enrolled or accepted to a four-year institution working toward a Bachelor of Science Degree, or enrolled or accepted to a two-year institution with an agricultural program. The applicant, or the applicant’s immediate family, must be involved in the production of grain in Maryland and a member of the Maryland Grain Producers Association.

Scholarship funding is provided by the Maryland Grain Checkoff Program, which supports promotion, education, and research projects beneficial to the grain industry. Given the dynamic changes in agriculture today, the advances in biotechnology, global positioning systems, environmental protection, drone technology, and crop and livestock production, Maryland’s grain farmers believe it is very important to encourage students to consider careers in agriculture by supporting their educational needs through scholarships. More than $150,000 in college scholarships have been awarded since the program was established in 1991.

Maryland Grower Announced as a National Winner of 2016 National Corn Yield Contest

The National Corn Growers Association (NCGA) and Maryland Grain Producers Utilization Board (MGPUB) would like to congratulate Drew Haines of Midletown, MD for being named a national winner of the 2016 National Corn Yield Contest. Haines placed second in the non-irrigated division of the contest with a yield of 324.9316 bushels per acre. He used the DEKALB DKC58-83RIB variety to achieve this high yield. This variety has been an all-time favorite of Hanes, who has found it to be very successful over the past five years.

This was Haines’ second year entering the cntest. LAst year, he was a Maryland state winner in the no-till/strip-till, non-irrigated class using DEKALB DKC62-08RIB variety. He won the class for Maryland as well again this year using the same variety, with a yield of 315.5972 bushels per acre. “There is potential in every bag of seed, you j ust need to figure out how to reach that potential.” Haines said, “it is exciting as you are harvest the corn plot acres off, watching the yield monitor show places in the field that are over 400 bushels per acre. Now the challenge is how to get that yield for the entire field,” he recounts.

Haines was first interested in entering the contest ater reading about Herman Warsaw began harvest recording-breaking yields in the 1970s. “I found a video and must have watched it fifteen times,” he jokes. Haines was impressed to learn that Warsaw broke 338 bushels per acre in 1975, and 370 bushels per acre ten years later in 1985 without access to any of today’s modern technology. Haines tries to incorporate some of Warsaw’s techniques, as well as new scientific advances in his farming.

Maryland state winners in the national corn yield contest are as follows:

  • Non-irrigated: Drew Haines of Middletown (324.9 bu/a), Jarod Smith ofWhite Hall, Bruce Bartz of Denton, Brad Rill of Hampstead, Edward Appenzeller Jr of Millington, and Gregory Dell of Wesminster.
  • No-Till/Strip-Till: Drew Haines of Middletown (315.6 bu/s), Brad Rill of Hampstead, Tom Walsh of Hampstead, and Ed Lippy of Hampstead.
  • No-Till/Strip-Till Irrigated: Bruce Bartz of Denton (311.6 bu/a), Edward Appenzeller of Millington, Michael Bostic of Church Hill, and Gary King of Princess Anne
  • Irrigated: Randall Willin Jr of Seford (289.6 bu/a), Bruce Bartz of Denton, Michael Bostic of church Hill, and Dan Dulin of Queen Anne.

Improved seed varieties, advanced productino techniques, and innovative growing practices helped Maryland corn growers achieve ever-higher yields in this year’s contest. The NCGA’s National Corn Yield Contest is now in its 52nd year and remains NCGA’s most popular program for members. Participation in the contest remained strong in 2016, with 7,972 entries received nationwide.

Winners receive national recognition in publications such as the NCYC Corn Yield Guide, as well as cash trips or other awards from participating sponsoring seed, chemical and crop protection companies. In San Antonio, durig the 2017 Commodity Classic, winners will be honored during the NCGA Awards Banquet and the NCYC State Winners Breakfast.

Please visit National Corn Growers Associatin website www.ncga.com for the complete list of National and State winners. For more informaiton, contact Maryland Grain Producers.

Maryland Growers Recognized in 2016 National Wheat Yield Contest

The National Wheat Foundation (NWF) and Maryland Grain Producers Utilization Board are proud and excited to announce the state winners of the 2016 National Wheat Yield Contest; Donald Lippy, Bradley Rill, and Edward Lippy. Sponsored by Monsanto, BASF, John Deere, Winfield, and seeing nearly 170 entrants, the 2016 National Wheat Yield Contest is the first in twenty years and encouraged farmers to innovate, exchange knowledge, and utilize available technology.

The top yield in the state for dryland winter wheat was Donald Lippy of Lippy Brothers Farms from Hampstead, MD. On a field in Baltimore County, he reached a final yield of 116.81 bushels per acre, 88.4% above the county average. Following his lead were his partners, Bradley Rill who reached a final yield of 117.36 bushels per acre in Carroll County, 63% above average; and Edward Lippy who reached a final yield of 109.11 also in Carroll County, 51.5% above average.

“The Foundation believes that the National Wheat Yield Contest will be the catalyst to driving innovation among growers, and communication with competitors and colleagues to facilitate productive discourse on successful practices and techniques,” says NWF Chairman Phil McLain. “We are thrilled that the 2016 Contest saw a robust level of participation, and we hope that the 2017 Contest will see even higher levels of enrollment from wheat growers. We are at a point, as an industry, where farmers are capitalizing on modern and innovative growing techniques to produce the surpluses that we are seeing today. The Wheat Yield Contest will allow those hugely successful growers to share those techniques to bring the whole industry to the forefront of cutting-edge technology and practices.”

With the announcement of the 2016 winners, the National Wheat Foundation would also like to announce the opening of the 2017 National Wheat Yield Contest. Registration for the fall wheat sector will end on May 1, 2017, and registration for the spring wheat sector will end on August 1, 2017. Growers should look ahead to the coming year to enter the contest and join their fellow growers in achieving the objectives of the National Wheat Yield Contest.

For more information, contact the Maryland Grain Producers.

As Record Corn Harvest Continues, Egyptian Grain-Buyers Head to Maryland to See Grain Farms First Hand

Cordova, MD – On Friday, October 28, 2016, a team of Egyptian grain-buyers visited Maryland to learn about the area’s grain farms ad elevators as part of the U.S. Grain’s Council (USGC) Export Exchange 2016 Program. The team met with USGC Chair, Chip Councell of Councell Farms, who took them to see corn harvest at Hutchison Brothers Grain and Nagel Grain Elevator.

The buyers were excited to see Maryland grain production and handling systems first-hand and to have the opportunity to make a business connection while on the tour. Councell educated the team on the high-quality supply of Maryland corn, as well as the stewardship and technology used to produce it. The team was highly impressed by Maryland corn production and seemed eager to develop trade relationships.

Hosted every other year by USGC and the Renewable Fuels Association, Export Exchange brings together international buyers with U.S. sellers of corn, sorghum, barley, distiller’s dried grains with solubles, corn gluten meal and corn gluten feed. The team of Egyptian grain-buyers that visited Maryland is one of 19 who participated. The USGC’s market development work is funded by members like the Maryland Grain Producers Utilization Board (MGPUB), the Market Access Program, and the Foreign Market Development Program in the 2014 Farm Bill.

Locally, MGPUB supports the Council’s efforts to promote U.S. grain sales in more than 50 countries and the European Union because trade is a critical component of farmer profitability. Exports of Maryland Grain and grain products were last valued at $8.2 million. The economic ripple effects of these grain and grain product exports created $13.8 million in economic output, $4.7 million in gross state product, and 81 full-time equivalent jobs in the state economy.

Maryland Farm & Harvest Season 4

On Thursday, October 6, Maryland Grain Producers Utilization Board (MGPUB) attended the VIP screening of MPT’s Maryland Farm & Harvest Season 4. MGPUB has been the primary funder of the series for all four seasons. Maryland Farm & Harvest has reached over four million viewers! Secretary Bartenfelder spoke at the event and praised the show for being an educational proponent of Maryland agriculture. The producers of the show thanked Lynne Hoot for her twenty-seven years of service to Maryland agriculture, and for helping to make the show possible. Featured on the first episode of the season will by MGPUB’s very own Bobby Hutchison, along with Triple R Bull Co, Moore or Less Farm, and yoder’s Tomatoes. Be sure to tune into the season 4 premiere on Tuesday, November 15th at 7 pm!

View previous episodes online here.

Farmers Care About They Bay, Too

Did you catch this commentary in the Baltimore Sun last week? Three of Delmarva’s own national leaders, Chip Bowling, Lee McDaniel, and Richard Wilkins, collaborated to share the importance of voluntary conservation in the Chesapeake Bay region. The three boasted that “the Chesapeake Bay, the largest estuary in North America, is home to more than 83,000 farms that together generate $10 billion in economic activity each year. For decades, these producers have stepped up all across the watershed, assumed responsibility for their share of the nutrient and sediment pollution in the bay, and worked tirelessly toward unprecedented, remarkable change. Just in the past seven years, the agriculture sector has single-handedly reduced its phosphorus and sediment runoff in the watershed by 50 and 75 percent respectively.”

Maryland Farmers truly deserve much praise for their voluntary conoservation efforts restoring the Chesapeake Bay. In the past ten years, farmer’s use of cover crops within the watershed has tripled, helping to reduce erosion rates by 57% and edge-of-field sediment loss by 62%. In 2015 alone, 492,000 acres of cover crops prevented an estimated 2.95 million pounds of nitrogen and 98,500 pounds of phosphorus from entering local waterways. In addition, the use of best management practices including conservation tillage systems, riparian buffers, and stream fencing, have decreased the loss of nitrogen by 38% and phosohprus by 45%. Many thanks to Chip, Lee, and Richard for sharing this information. Keep up the great work Maryland Farmers.

Read Baltimore Sun’s full article here.

Bon Voyage, Lynne Hoot!

Lynne with Bobby Hutchison

Maryland Grain Producers wishes a happy retirement and safe travels to former Executive Director, Lynne Hoot. Her retirement was celebrated at Yellowfin in Annapolis, with many of our members in attendance. Bobby Hutchison presented Lynne with an engraved compass and chart weight from Maryland Grain Producers Utilization Board to thank her for guiding them over the 25 years. Lynne received citations from the Maryland House of Delegates, Maryland Senate, and Maryland Department of Agriculture as well. She was presented with a Governor’s citation at the Maryland Association of Soil Conservation District’s annual meeting in August. Kynn and her husband Jerry hope to take full advantage of their retirement and follow another passion of hers, sailing. They will be leaving for their first trip, down the East Coast and over to Cuba in early November.

Left to Right: Lindsay Thompson (new executive director), Chip Councell and Chip Bowling (grain producer board members), and Lynne Hoot

Lindsay Thompson will be undertaking the role of new Executive Director. Her experience with Lynne will allow a smooth transition of leadership. She, along with Programs and Public Relations Director, Danielle Bauer, and Administrative Assistant, Marguerite Guare, are all set up in their new office outside of Centreville. Please note the new contact information for the business. A new fax number will be forthcoming.

Read more about Lynne’s farewell here.

Danielle Bauer joins Thompson Ag Consulting

Thompson Ag Consulting recently announced that Danielle Bauer was hired as a full time program and public relations director.

Danielle grew up on her family’s hog and grain farm in Howard County, Maryland. She participated in 4-H growing up and was Miss Howard County Farm Bureau in 2009.

Danielle graduated from West Virginia University with a bachelor’s degree in Multidisciplinary Studies of Agriculture in May 2015. She was previously employed as a Marketing Associate with The Piedmont Group, Farm Family Insurance. Danielle currently serves as the Howard County Farm Bureau’s Women’s Leadership Committee Chair and is a volunteer with the Howard County 4-H Program.

In her new capacity, Danielle will provide support to the Maryland Association of Soil Conservation Districts, the Maryland Grain Producers Association and Utilization Board, the Maryland Pork Producers Association, the Delaware Maryland Agribusiness Association, the Mid-Atlantic Certified Crop Adviser Program, the Maryland Green Industries Council, and CropLife America.

Danielle may be contacted at (410) 956-5771 or danielle.mdag@gmail.com.

Value of Voluntary Conservation

On Friday, September 9th, U.S. Secretary of Agriculture Tom Vilsack came to visit Maryland to celebrate farmer’s voluntary conservation efforts in the Chesapeake Bay Watershed. The day kicked off with a round-table discussion at Maryland Farm Bureau offices with NRCS officials and commodity group leaders discussing critical conservation issues, including the new farm bill. Secretary Vilsack encouraged commodity and conservation groups to continue to work together to show the power of voluntary conservation. Maryland Grain Producers Association was proud to have three of our board members participate in the discussions – Chip Bowling, Eric Spates, and Jason Scott.

Jason Scott, Grain Producers Board Member

Following the round-table discussion was a press event at the Scible Family’s “Y Worry Farm” in Davidsonville. Secretary Vilsack, NRCS Chief Jason Weller, Maryland Secretary of Agriculture Joe Bartenfelder, and Jason Scott all spoke commemorating farmers for the difference that they have made in the health of the Chesapeake Bay. Secretary Vilsack boasted that 99% of the watershed’s cultivated acres have at least one conservation practice in place, and that this statistic was “an extraordinary achievement unmatched anywhere in the United States.” Thank you Chip, Eric, and Jason for being the voice of Maryland Farmer’s at this event, Maryland has a lot to be proud of!

E15 Race to Cleaner Air Exhibit at Maryland State Fair

The Maryland Grain Producers Association (MGPA) utilized this year’s Eleven Best Days of Summer to promote ethanol at the Maryland State Fair. Public Relations Coordinator, Laurie Adelhardt, created and set up an “E15 Race to Cleaner Air” remote controlled car racetrack in the Farm and Garden Building, which was a huge success. The exhibit also featured finalist’s videos from our “Drive Flex Fuels Video Contest” as well as byproducts of corn and ethanol.

“Cars zoomed around corners, bounced off each other, spun around and headed the opposite direction, to the glee and laughter of the drivers and audience,” described Laurie. “The activity drew large crowds who heard and read about the benefits of ethanol as they awaited the next race.” She estimated that around 3,000 people drove cars and over 5,000 visited the exhibit.

The exhibit was even featured on Fox 45 Morning News during the fair. Jill Hamilton was present to share the benefits of ethanol and talk about new stations coming to Maryland this year that will be selling E15 and E85. Many thanks to Laurie and her daughter Kelly for all the their help with the exhibit!

Watch the news story here.

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